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Lobster Roll
Lobster Roll <p> The best way to make a Lobster Roll? <a href="/videos/profiles/about-laurence-edelman">Laurence Edelman</a><strong>,</strong> chef/owner of <a href="http://www.themermaidnyc.com/uws/">The Mermaid Inn</a>, tells it to us straight. It&#39;s all about the lobster. Just use a simple cooking techique, add textured and aromatic accompaniments, a handful of Old Bay-seasoned fries and you&#39;re good to go.</p>

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lobster, lobster roll, seafood, shellfish

The best way to make a Lobster Roll? Laurence Edelman, chef/owner of The Mermaid Inn, tells it to us straight. It's all about the lobster. Just use a simple cooking techique, add textured and aromatic accompaniments, a handful of Old Bay-seasoned fries and you're good to go.

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