Dessert & Baked Goods » Rustic Olive Rolls

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Rustic Olive Rolls
Rustic Olive Rolls <p><a href="/videos/profiles/about-susan-reid">Susan Reid</a>, baker, editor and culinary instructor for <a href="http://www.kingarthurflour.com/shop/landing.jsp?go=home&amp;ref=ti&amp;utm_source=google&amp;utm_medium=cpc&amp;utm_content=kaf&amp;utm_campaign=misc&amp;utm_term=king+arthur+flour&amp;gclid=CKnw0N6hhKICFRRM5QodeFa5GA">King Arthur Flour</a> creates beautiful rustic rolls. These rolls get their delicious flavor from the "pre-ferment," or starter that is left to sit overnight. Although this bread requires multiple rises, the effort is worth the result. These rolls are prefect for sandwiches, or to serve with a delicious spread of cheeses.</p>

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bread, olive bread, rolls, rustic olive rolls, rustic rolls

Susan Reid, baker, editor and culinary instructor for King Arthur Flour creates beautiful rustic rolls. These rolls get their delicious flavor from the "pre-ferment," or starter that is left to sit overnight. Although this bread requires multiple rises, the effort is worth the result. These rolls are prefect for sandwiches, or to serve with a delicious spread of cheeses.

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