Ingredients

For 1 Cocktail

• kosher salt
• ice cubes
• juice of 1 lime
• 1 tsp Worcestershire sauce
• 1 tsp soy sauce (or Maggi Seasoning Sauce)
• 2-4 dashes of hot sauce or to taste
• 1 bottle ice-cold Mexican beer
• lime wedge for garnish
• freshly-cracked black pepper (optional)

For 4 Cocktails

• kosher salt
• ice cubes
• ½ cup fresh-squeezed lime juice
• 1 tbsp + 1 tsp Worcestershire sauce
• 1 tbsp + 1 tsp soy sauce
• 1 tsp hot sauce or to taste
• 4 ice-cold Mexican beers
• lime wedge for garnish
• cracked black pepper (optional)

For 12 Cocktails

• kosher salt
• ice cubes
• 1½ cups fresh-squeezed lime juice
• ¼ cup Worcestershire sauce
• ¼ cup soy sauce
• 1 tbsp hot sauce or to taste
• 12 ice-cold Mexican beers
• lime wedge for garnish
• crackled black pepper (optional)

Special Equipment

• 16 oz (pint) glasses
• citrus juicer

How-to