Entrees » Cavatelli with Brussels Sprouts

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Cavatelli with Brussels Sprouts
Cavatelli with Brussels Sprouts <p> Nothing tastes like fresh pasta. Chef <a href="/videos/profiles/about-jason-bond">Jason Bond</a> makes cavatelli with the greatest of ease. No machinery necessary. Add a generous side of brussels sprouts and Jason&#39;s suggested braised chicken, and this will become one of your top 10 dishes.</p>

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brussels sprouts, cavatelli, chicken entree, homemade pasta, pasta

Nothing tastes like fresh pasta. Chef Jason Bond makes cavatelli with the greatest of ease. No machinery necessary. Add a generous side of brussels sprouts and Jason's suggested braised chicken, and this will become one of your top 10 dishes.

Comments (2)

  • Posted Thursday, March 25, 2010, at 11:56 pm by Bea Viera:
    This looks great. Must try it.
  • Posted Sunday, May 3, 2009, at 7:33 pm by DMV:
    I bought a gnocchi board and I'm a little clumsy with it, but I'm gonna keep on trying because this cavatelli is delicious. Thanks, chef!

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