Food Forum

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Q:

I wonder why people describe food as "mouth watering" so much.It seems to be so overused.Think of people at a dinner table with their mouths watering all over.Is that gourmet ???

Posted Wednesday, March 28, 2012 at 11:55 am by klano
1 answer
  • A:
    Yes, we all have aversions to certain "cheffy" or "foodie" terms. For many of us at how2heroes, we dislike the term "mouth feel" — used when describing the texture of certain foods.
    Posted Thursday, May 17, 2012 at 4:51 pm by Kelsey Clark