Events

October 3 - October 9

Tuesday September 14, 2010 through Tuesday January 11, 2011

Supper Club
7:00pm
Boston, MA
http:/­/­www.culinaryguild.org/­c_events_sup.html
A CGNE tradition for the last few years, the Supper Club is an opportunity for members to experience a Guild-approved restaurant amongst friends and fellow members. Held on the second Tuesday of the month at 7:00 PM, the Supper Club includes a three-course tasting menu designed exclusively for the CGNE. more »

Monday September 20, 2010 through Sunday October 3, 2010

Chinese Culinary Competition
11:00am - 8:00pm
New York City, NY
www.culinary.ntdtv.com
NTDTV has announced the 3rd International Chinese Culinary Competition!

Saturday October 2, 2010 through Sunday October 3, 2010

Tastes of Rhode Island
12:00am - 10:00pm
Newport, RI
http:/­/­www.newportwaterfrontevents.com/­taste-of-rhode-island/­overview-taste-of-rhode-island.htm
"Beats + bites on the waterfront" is our motto this summer! Groove along to live jams and sample favorite Rhody flavors for under $5 a pop in this harborfest, with an eclectic musical lineup of homegrown bands to keep the party percolating. more »

Sunday October 3, 2010

Porkapalooza
12:00pm - 10:00pm
Fennville, MI
http:/­/­culinarytravel.about.com/­gi/­o.htm?zi=1/­XJ&zTi=1&sdn=culinarytravel&cdn=travel&tm=1659&f=21&tt=2&bt=0&bts=0&zu=http%3A/­/­pork.newhollandbrew.com/­
Noted chefs from around the region prepare a pork main dish, and side dishes inspired by regional produce and techniques.

Monday October 4, 2010

Opening Meeting at the Commander's Mansion
6:30pm
Boston, MA
http:/­/­www.culinaryguild.org/­c_events_main.html#emain02
The Culinary Guild of New England invites you, our Members, your guests, and the general public to our annual opening meeting at the lovely, historic Commander's Mansion in Watertown. more »

Saturday October 9, 2010

Food and Wine in the mountains
5:00pm - 7:30am
Smugglers' Notch, VT
http:/­/­www.smuggs.com/­pages/­fall/­amenities/­events.php
This evening event at Smugglers' Notch Resort showcases the best of Vermont's renowned specialty foods, from cheeses to chocolate to coffee and more!

Saturday October 9, 2010

Food on Fim presents: Fresh at the Museum of Science
1:00pm
Boston, MA
http:/­/­www.mos.org/­events_activities/­events&d=4647
FRESH is the first of many films the Museum will present over the coming year that explore the art, science, culture, and critical issues related to that delicious essential of our lives: food. more »

Saturday October 9, 2010

Citizen Chefs Meet Boston's Best
10:00am - 12:00pm
Boston, MA
http:/­/­www.mos.org/­events_activities/­events&d=4648
Imagine getting a cooking lesson from the most celebrated chefs in the city. Some of Boston's best chefs, working side-by-side with citizen cooks, share their secrets for success while preparing a meal in the Museum's picturesque waterfront pavilion. Each culinary couple will create a delicious, healthy meal that is planet-friendly and easy to make at home. Experts will also discuss the meals through the scientific lenses of nutrition and sustainability and offer tips for great cooking at home. more »

Saturday October 9, 2010 through Sunday October 17, 2010

The Edible Garden at The New York Botanical Garden
1:00pm - 6:00pm
Bronx, NY
http:/­/­www.nybg.org/­eg/­#visit/­festival
The final two weeks of The Edible Garden, The New York Botanical Garden’s exhibition about growing and preparing good food, are upon us. Celebrity chefs will celebrate autumn's bounty with cooking demonstrations in the Conservatory Kitchen. Mario Batali, Lidia Bastianich, Todd English, Michel Nischan, Marc Forgione, Bill Telepan, and others are scheduled to appear. During Columbus Day weekend, celebrity chefs will even be sharing the stage with their children and grandchildren. Visitors will enjoy booksignings, vegetable garden displays, free samples from vendors in the Tasting Terrace, and more. more »