Techniques » Basic Knife Skills

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Basic Knife Skills
Basic Knife Skills <p>Learning the forward slice, back slice and tip-down rocking and chopping techniques will increase your confidence and comfort with a sharp blade. Find the most comfortable grip, tuck in those fingers, and you're good to go.</p>

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basic knife skills, knife skills, knives

Learning the forward slice, back slice and tip-down rocking and chopping techniques will increase your confidence and comfort with a sharp blade. Find the most comfortable grip, tuck in those fingers, and you're good to go.

Comments (3)

  • Posted Sunday, April 24, 2011, at 1:46 am by danny hernandez:
    i learned today
  • Posted Sunday, November 28, 2010, at 5:55 am by prochef:
    I'm kind of surprised that you didn't cover the 'claw' technique for your non-knife hand. Using that technique, I have yet to cut myself in about 8 years since culinary school.
  • Posted Wednesday, November 11, 2009, at 12:28 am by Carla & Anamelia Arriaga:
    Thank you for these great tips!

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