Techniques » Festive Caramel Apples
Take a basic Caramel Apple, give it a chocolate bath and add some festive flair by drizzling colorful chocolate to match the season. Easy to make, and delicious to eat, these are great party favors that no one will forget.
Ingredients
- Granny Smith apples
- caramel
- milk chocolate melting wafers
- colored white chocolate melting wafers
Special Equipment
- lolipop or cookie sticks [available at craft stores]
- hammer
How-to
- With a hammer, and one tap, drive stick into the apple bottom
- Melt caramel on stove-top or microwave and with a spoon, coat apples with caramel and allow to sit 1-2 minutes
- Fully coat caramel apple in melted milk chocolate, shake off excess and allow to sit 1-2 minutes
- Once milk chocolate is hardened, drizzle melted colored chocolate over caramel apple
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