Sides » New England Sausage Stuffing
Richard Garcia's recipe for stuffing is sure to be a favorite at the Thanksgiving table. Sourdough bread cubes are toasted then mixed with sautéed veggies, Granny Smith apples, cranberries and Rich's homemade sausage. The result is a savory stuffing with a slight hint of sweetness.
Comments (2)
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Posted Friday, November 25, 2011, at 10:15 pm by Ricky:Enter your zip code here
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Posted Thursday, November 17, 2011, at 5:12 pm by Ricky:Looks delicious. I can't wait to try it.
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