Dessert & Baked Goods » Southern Biscuits
We suppose biscuits are considered a side bread but we could make a meal out of these. You will never forget Chef Ashbell's techniques, in particular to fold the dough 3 times ONLY, once you hear him say so. Who are we to argue with perfection?
Comments (3)
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Posted Thursday, November 26, 2009, at 12:19 am by Carol Viera:Mmmmm. You know those are good! Gotta try that one.
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Posted Tuesday, January 20, 2009, at 1:02 am by DMV:So delicious. This is how biscuits should taste. Thanks, Chef!
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Posted Thursday, November 13, 2008, at 2:54 pm by Jessie Zubatkin:these looks so delicious. I can't wait to try them!
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