Dessert & Baked Goods » Banana Bread
Every family has a recipe for banana bread. Some fantastic, some so-so. This one's a keeper. Chloe Rosen mixes up a batter that's perfectly textured, in fact, "lumpy" is the description that suits exactly what you're looking for. Her recipe bakes up a loaf of scrumptious bread that's great served warm, room temperature, plain, or topped with whipped cream. Just the treat to pop in a lunchbox too.
Comments (1)
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Posted Tuesday, September 7, 2010, at 8:21 am by mzpuppies:that looks awesome --i will be trying that real soon--great presentation--thank you
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