Beverages » Aperitifs & Digestifs 101

Replay Video
Play
views
0:00 |
Volume
Full Screen
Aperitifs & Digestifs 101
Aperitifs & Digestifs 101 <p> Ever looked at a cocktail menu and felt like it was written in a different language? In the age of mixology and craft cocktails, there are many new ingredients &mdash; some that you may have seen before, some new to you. <a href="http://how2heroes.com/videos/profiles/about-mike-paquette">Mike Paquette</a>, cocktail/spirits guru at <a href="http://theurbangrape.com/">The Urban Grape</a> gives the run-down on some popular liqueurs that are sometimes seen in cocktails, but are often served on their own as a pre-dinner &quot;aperitif&quot; or an after-dinner &quot;digestif.&quot; Learn about Campari, Fernet, Lillet, and anise-flavored Absinthe cousins, Pernod and Pastis.</p>

Watch this video! Get Adobe Flash Player

Tags:

campari, fernet, pastis, pernod, ricard

Ever looked at a cocktail menu and felt like it was written in a different language? In the age of mixology and craft cocktails, there are many new ingredients — some that you may have seen before, some new to you. Mike Paquette, cocktail/spirits guru at The Urban Grape gives the run-down on some popular liqueurs that are sometimes seen in cocktails, but are often served on their own as a pre-dinner "aperitif" or an after-dinner "digestif." Learn about Campari, Fernet, Lillet, and anise-flavored Absinthe cousins, Pernod and Pastis.

Comments (0)

There are no comments for this post yet. Be the first to add a comment!

Add a Comment / Rate this Video

You must be logged in to comment!