Appetizers » Grilled Shrimp-Jalapeño Poppers

Replay Video
Play
views
0:00 |
Volume
Full Screen
Grilled Shrimp-Jalapeño Poppers
Grilled Shrimp-Jalapeño Poppers <p> <a href="/videos/profiles/about-amanda-escamilla">Amanda Escamilla</a> shares a hot-off-the-grill appetizer. Jalape&ntilde;o boats hold creamy Mexican queso fresco cheese and shrimp, wrapped in bacon. A quick grill melds flavors and crisps the bacon. The recipe makes 24 poppers, but you can easily reduce (doubtful!) or double the recipe; just allow for an even number of jalape&ntilde;os, shrimp and bacon, with generous slices of cheese. No serving utensils needed makes for a dynamite BBQ or picnic idea.</p>

Watch this video! Get Adobe Flash Player

Tags:

grilled shrimp, jalapeno peppers, jalapeno poppers, pepper poppers, skewer shrimp

Amanda Escamilla shares a hot-off-the-grill appetizer. Jalapeño boats hold creamy Mexican queso fresco cheese and shrimp, wrapped in bacon. A quick grill melds flavors and crisps the bacon. The recipe makes 24 poppers, but you can easily reduce (doubtful!) or double the recipe; just allow for an even number of jalapeños, shrimp and bacon, with generous slices of cheese. No serving utensils needed makes for a dynamite BBQ or picnic idea.

Comments (1)

  • Posted Friday, May 25, 2012, at 6:33 pm by Lynne:
    Easy, awesome summer grilling app

Add a Comment / Rate this Video

You must be logged in to comment!