Dessert & Baked Goods » Maple Pecan Apple Cake
Divided baking times allow for the addition of an incredible maple glaze to an already amazing cake. Textured with chopped Granny Smith apples and pecans, this is the perfect cake to serve for breakfast, an afternoon tea, or as a reward for a job well done.
Print Recipe
Comments (1)
-
Posted Monday, October 5, 2009, at 5:39 am by Donna Viera:I made these in individual servings (cut down divided baking time to 20 & 15 minutes for smaller portions) and they were a big hit. Thanks, Eunice!
Add a Comment / Rate this Video
You must be logged in to comment!