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Blondies
Blondies <p> Pastry Chef <a href="/videos/profiles/about-molly-hanson">Molly Hanson</a> shares kitchen time with mom Pam Hanson to make a family favorite dessert.&nbsp; Blondies, or, as they like to call them, Brunettes, have chocolate chips and walnuts folded into the batter and sprinkled on top for texture through-and-through. Rich, gooey, decadent? Yes, yes and yes. The way a classic dessert bar should be. Thank you, Molly and Pam!</p>

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blondie bars, brownies

Pastry Chef Molly Hanson shares kitchen time with mom Pam Hanson to make a family favorite dessert.  Blondies, or, as they like to call them, Brunettes, have chocolate chips and walnuts folded into the batter and sprinkled on top for texture through-and-through. Rich, gooey, decadent? Yes, yes and yes. The way a classic dessert bar should be. Thank you, Molly and Pam!

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