Spoon Bread
Serves 3
Ingredients
Bowl 1
- 5 eggs
- 1 qt buttermilk
- ¼ cup sour cream
- ¼ cup molasses
Bowl 2
- 2 cups flour
- 2 cup cornmeal
- 1½ cups sugar
- 2 tbsp baking powder
- 2 tbsp baking soda
Honey Butter
- ¾ cup butter, room temperature
- ¼ cup honey
How-to
- Preheat oven to 400°
- In Bowl 1, combine 5 eggs, 1 qt buttermilk, ¼ cup sour cream and ¼ cup molasses
- In Bowl 2, combine 2 cups flour, 2 cups cornmeal, 1½ cups sugar, 2 tbsp baking powder, 2 tbsp baking soda
- Mix both bowls together
- Bake in greased pan at 400° for 15-20 minutes until golden brown
- Top with a generous helping of honey butter (see instructions below)
Make Honey Butter
- In a small bowl mix butter and honey until smooth
- Store, covered, in the refrigerator