Sweet Tea
Ingredients
- 3 tea bags (Ceylon black tea or green tea)
- 4 cups water
- ½ cup sugar
Optional
- mint
- lemon
How-to
- Pour hot water over sugar to dissolve it. For every 4 cups of water use ½ cup of sugar (or to taste)
- Add tea bags and let brew for 5 minutes
- Add ice to chill the tea and strain into decanter
- And mint or lemon if you wish