Irish Coffee
Serves 1
Ingredients
- 2 oz Irish whiskey (Bushmills or Jameson Irish Whiskey)
- 4 oz hot coffee
- 1 oz heavy cream
- ½ oz Bailey's Irish Cream
How-to
- Heat whiskey, not above 140°
- Pour into cup and top with hot coffee
- In a cold container, whip together heavy cream and Bailey's Irish Cream until a a thin whipped cream forms
- Top hot beverage with whipped cream and serve