Coffee Frappe
Makes 1 Frappe
Ingredients
- 2½ - 3 oz coffee syrup
- 4 scoops (about 1½ cups) coffee ice cream
- ½ cup whole milk
How-to
- Add milk, ice cream and syrup to a blender
- Blend about 45 seconds, until it is thin enough to slurp through a straw, but not so thick that you have to use a spoon
- Enjoy immediately